Sugar Cookies

2 T milk

1 t vanilla

1 egg

∙ Heat oven to 350'.

∙ In large bowl, combine all ingredients at low speed until well blended and dough forms.*

∙ On well-floured surface, roll dough to ¼" thickness; cut with floured cutter.

∙ Place 1-inch apart on ungreased cookie sheets.

∙ Bake at 350' for 12 to 16 minutes or until edges are light golden brown.

∙ Cool 1 minute; remove from cookie sheets.

∙ Decorate as desired.

∙ 3 ½ dozen (2-inch) cookies.

TIP: *Chill dough for 1 hour for easier handling, if desired.

HIGH ALTITUDE-Above 3500 Feet: Add 4 tablespoons flour to the 4 cups Cookie Mix.