Potato Pancakes

2 lb potatoes

6 T flour

2 onions, chopped

2 eggs

salt/pepper

∙ Grate raw potatoes, rinse thoroughly.

∙ Mix flour, eggs, onion and seasoning and blend in with potatoes.

∙ Form into thin patties and fry in oil till golden brown and crisp.

∙ Drain on paper towel.