Banana Fritters

1 C flour

1 t baking powder

1 t salt

1 t sugar

2 eggs

⅓ C milk

1 t Oil

5 bananas

Powdered sugar

∙ Sift flour, baking powder, salt and sugar into mixing bowl.

∙ Beat eggs well then beat in milk and 1 t oil.

∙ Combine liquids with dry ingredients.

∙ Stir till flour is moistened.

∙ Don't beat.

∙ Slice bananas in half lengthwise and half again crosswise.

∙ Dip banana slices in batter.

∙ shake off excess.

∙ Drop into 1" oil heated to 375'.

∙ Fry till golden on both sides, less than 5 minutes on each side.

∙ Drain and dust with powdered sugar before serving.

∙ Makes 5 servings.